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Recipe By: 

Ariso Recipes

Vietnamese Rice Noodle Delight

Last update date: February 24, 2012
Immerse yourself in the gourmet experience of Vietnamese Rice Noodle Delight. This dish is an aromatic journey that tantalizes the senses, featuring Rice Noodles, Water. Beyond taste, it's a testament to the nourishing power of natural ingredients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

22 minutes.

Cuisine: 

Vietnamese

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Relatively Clean

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One of the ingredient used is not clean

Contains Demerara Sugar.

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How To Cook?


1

To prepare the vietnamese rice noodle delight, start by gathering all your ingredients.

2

For cooking the rice noodles, in a saucepan, bring 3 cups of water to a boil, add a pinch of salt and half a teaspoon of sunflower oil.

3

Once the water reaches a rolling boil, reduce the heat to medium and add the rice noodles.

4

Allow the noodles to cook for about 4-6 minutes, or until they are tender.

5

Turn off the heat and drain the noodles, rinsing them under cold water to prevent sticking. set aside.

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