Ariso Recipes
Vegetable Noodle Soup
Last update date: February 24, 2012
Vegetable Noodle Soup: A comforting and flavorful soup with tender noodles, crunchy vegetables, and aromatic seasoning.
30 minutes.
Indian Chinese
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All Ingredients used are safe and clean.
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Ingredients
1
How To Cook?
1
In a pan, heat 3 cups of water.
2
Add 1/2 teaspoon of salt and bring the water to a rolling boil.
3
Reduce the flame and add 19 grams of noodles to the boiling water.
4
Immerse the noodles in water using a fork or spoon.
5
Increase the flame to medium-high and cook the noodles until al dente, with a slight bite to them.
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