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Ariso is a food transparency and personalized recommendation platform. We pride ourselves in helping people make the right food choices.

Why should I trust Ariso?

Ariso’s recommendations are curated and vetted by a team of nutrition experts so, they are completely unbiased and credible.

How should I find what’s good for me and what isn’t?

Simply search for a food item/scan its barcode, and you’ll know whether it is clean. If you want to know what’s good for your well-being, download our app, create a profile with us, and then search or scan for food items.

How much would Ariso cost?

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Recipe

Spiced Chicken Shawarma

Recipe By:

Ariso Recipes

Spiced Chicken Shawarma

Name: Spiced Chicken Shawarma
Prep time: 40
Cook time: 45
Total time: 85
Cuisine: Middle Eastern
Ingredients: Salt,Sugar,Vinegar,Milk,Red Chilli Powder,Extra Virgin Olive Oil,Black Pepper Powder,Cumin Powder,Coriander Powder,Wheat flour, atta (Triticum aestivum),Cucumber, green, elongate (Cucumis sativus),Tomato, ripe, local (Lycopersicon esculentum),Carrot, red (Dacus carota),Garlic, big clove (Allium sativum),Onion, small (Allium cepa),Turmeric powder (Curcuma domestica),Chicken, poultry, breast, skinless,Hummus,Tzatziki,Active Dry Yeast

Last update date: February 24, 2012

Indulge in the flavors of Spiced Chicken Shawarma, a delectable Middle Eastern dish. Marinated chicken, fresh veggies, and flavorful dips are rolled in homemade pita bread for a satisfying and wholesome meal.

Total Time:

1 hour and 25 minutes

Cuisine:

Middle Eastern

Ariso Intelligence

Looks Clean

All Ingredients used are safe and clean.

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Ingredients

Serving:

0

1

2

3

4

5

6

7

8

9

10

Chicken, poultry, breast, skinless

NaN piece

Coriander Powder

NaN tablespoon

Red Chilli Powder

NaN tablespoon

Cumin Powder

NaN tablespoon

Black Pepper Powder

NaN teaspoon

Turmeric powder (Curcuma domestica)

NaN teaspoon

Ginger Garlic Paste

NaN tablespoon

How To Cook?

1

To begin making the spiced chicken shawarma, let's start by making the pita bread.

2

For the pita bread dough, mix yeast and sugar in a bowl.

3

Heat the milk until lukewarm and mix it with the yeast and sugar mixture.

4

Allow the mixture to sit until you see bubbles rising, indicating that the yeast is activating.

5

Add flour, salt, and water slowly to the yeast mixture and combine to form a soft dough.

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