Ariso Recipes
Creamy Date and Nut Pudding
Last update date: February 24, 2012
Be captivated by the essence of Creamy Date and Nut Pudding. This dish is a sensory celebration of culinary finesse, featuring Dark Brown Dry Dates, Dark Brown Dry Dates. Beyond taste, it's melding nutritional richness with culinary art. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.35 minutes.
Coastal Karnataka
Ariso Intelligence
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All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
To create the creamy date and nut pudding, start by removing the seeds from the dates and cutting them into small pieces.
2
Place the chopped dates into a mixer-jar, add one cup of milk, and blend them until you achieve a smooth paste.
3
Combine the ground date paste with the remaining cup of milk to create a consistent mixture.
4
Integrate the cardamom powder into the mixture and mix it well to infuse the flavor.
5
Place the pudding mixture on a medium flame and bring it to a rapid boil.
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