Ariso Recipes
Indulge in the sweet delight of our Chocolate Chip & Raisin Swirl Rolls. These delectable treats are crafted from a blend of whole wheat and all-purpose flour, rolled with a luscious mix of dark chocolate chips, raisins, and zesty orange. Perfectly baked to a golden brown, they're a delightful way to satisfy your sweet cravings. Enjoy!
3 hours and 25 minutes
Continental
Relatively Clean
Contains Wheat flour, refined (Triticum aestivum).
Based on your Medical Conditions
Based on your Allergies/intolerances
Based on any other eating preferences you have
To prepare the chocolate chip & raisin swirl rolls, start by mixing the whole wheat flour, all-purpose flour, and salt in a mixing bowl.
In a large measuring cup, combine lukewarm milk, jaggery, and butter. whisk together until well blended.
Sprinkle active dry yeast over the milk mixture and let it sit for 3-4 minutes until frothy.
Gradually pour the milk mixture into the flour while mixing in a food processor or stand mixer on low speed. if mixing by hand, add the frothy yeast and milk mixture to the flour and knead until well combined.
Gradually add water as needed to form a soft dough. avoid adding too much water, as it can make the dough sticky.
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