Ariso Recipes
30 minutes.
Continental
Looks Clean
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To prepare the refreshing mango delight popsicles, start by peeling the skin off the mangoes and dicing the mango flesh.
In a blender, combine the diced mangoes, coconut water, and honey.
Blend the mixture until it turns into a smooth and luscious puree.
Pour the mango puree into popsicle molds, leaving a little space at the top.
Gently tap the molds on the countertop to remove any air bubbles and ensure the mixture settles evenly.
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