Ariso Recipes
Canadian Eggless Butter Tart
Last update date: February 24, 2012
Step into the realm of Canadian Eggless Butter Tart. This dish is a harmonious blend of exquisite flavors, featuring All Purpose Flour, Butter. Beyond taste, it's elevating your well-being with every bite. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.1 hour and 35 minutes
Continental
Ariso Intelligence
Looks Clean
Certain ingredients used are not clean
Contains All Purpose Flour and Demerara Sugar.
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Ingredients
2
How To Cook?
1
To prepare the canadian eggless butter tart, start by preheating the oven to the required temperature.
2
In a mixing bowl, combine the all-purpose flour and 230 grams of butter. mix them together until you get a crumbly texture.
3
Add the salt and mix well.
4
Press the mixture into the tart molds or a baking pan to form the tart crust.
5
In another bowl, combine the raisins, 0.25 cup of butter, demerara sugar, cornstarch, greek yogurt, vanilla extract, organic cinnamon, and nutmeg powder.
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