Ariso Recipes
Chocolate Almond Tart
Last update date: February 24, 2012
Indulge in the decadence of our Chocolate Almond Tart. A luscious blend of rich chocolate filling and a nutty almond crust. Perfect for special occasions. Savor the creamy texture and delightful flavors of this dessert.
3 hours
Continental
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Ingredients
6
How To Cook?
1
To prepare the chocolate almond tart, we will start with making the tart crust. in a large mixing bowl, combine almond flour, sugar, and salt.
2
Add the unsalted butter to the flour mixture and mix it with your fingers until it resembles coarse crumbs.
3
Gradually add water, one tablespoon at a time, and knead the dough until it comes together and forms a firm dough that holds its shape.
4
Wrap the dough in cling wrap and refrigerate it for at least 30 minutes.
5
After 30 minutes, roll out the pastry dough on a lightly floured surface into a circle with a diameter of 12 inches and a thickness of about 1/4 inch.
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