Ariso Recipes
Eggless Cherry Delight Cake
Last update date: February 24, 2012
Relish in the culinary masterpiece that is Eggless Cherry Delight Cake. This dish is a delectable fusion that whispers tales of tradition and innovation, featuring Whole Wheat Flour (Atta), Refined Wheat Flour. Beyond taste, it's fortifying your body with essential nutrients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.50 minutes.
Continental
Ariso Intelligence
Relatively Clean
One of the ingredient used is not clean
Contains Refined Wheat Flour.
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Ingredients
2
How To Cook?
1
To prepare the cake:
2
To start making the eggless cherry delight cake, preheat your oven to 180‚∞c (350‚∞f) for about 10 minutes.
3
Prepare a flax meal egg replacer by combining 2 tablespoons of flax meal with 6 tablespoons of water. stir well and allow it to rest for about 15 minutes until it reaches a gelatinous consistency similar to eggs.
4
Rinse, dry, and pit all the cherries. divide them into two equal portions.
5
Cut the first portion of cherries in half and set them aside on a paper towel; these will be placed on top of the cake.
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