Ariso Recipes
Eggless Custard Cookies
Last update date: February 24, 2012
Be captivated by the essence of Eggless Custard Cookies. This dish is a harmonious blend of exquisite flavors, featuring Refined Wheat Flour, Vanilla Custard. Beyond taste, it's elevating your well-being with every bite. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.1 hour and 0 minutes
Continental
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Certain ingredients used are not clean
Contains Refined Wheat Flour and Icing Sugar.
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Ingredients
2
How To Cook?
1
To make the eggless custard cookies, gather all the ingredients and keep them ready.
2
Preheat the oven to 180Êû≥c and line a baking sheet with parchment paper.
3
In a large mixing bowl, sift the wheat flour, vanilla custard powder, and baking powder together.
4
In another mixing bowl, use a stand mixer or a hand beater to cream together the butter, icing sugar, and vanilla extract until the mixture becomes light and fluffy.
5
Add the sifted flour and custard powder mixture to the creamed butter and sugar. beat until all the ingredients are well combined, forming a smooth cookie dough.
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