Ariso Recipes
Spicy Garlic Roti Bites
Last update date: February 24, 2012
Enjoy the zesty crunch of Spicy Garlic Roti Bites. These bite-sized delights are made by transforming leftover rotis into crispy chips, coated with a spicy garlic and buttery seasoning. A perfect snack for a flavorful munching experience.
25 minutes.
Indian
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All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
Start by melting butter in a bowl.
2
Add chopped garlic, red chilli powder, salt, and pepper to the melted butter. mix well.
3
Cut the leftover rotis into small triangular pieces and arrange them on a baking tray.
4
Drizzle the garlic and spice mixture over the roti pieces.
5
Optionally, you can garnish them with cheese.
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