Ariso Recipes
Fiery Roasted Sweet Potato Delight
Last update date: February 24, 2012
Let your taste buds be enchanted by Fiery Roasted Sweet Potato Delight. This dish is an aromatic journey that tantalizes the senses, featuring Sweet Potato, Asafoetida. Beyond taste, it's crafted for both wellness and pleasure. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.45 minutes.
Chettinad
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All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
To embark on preparing the fiery roasted sweet potato delight, gather all your ingredients.
2
Begin by peeling and cutting the large sweet potato into 1-inch pieces. soak them in water to prevent any discoloration.
3
Heat up two tablespoons of sesame oil in a wok over medium heat.
4
Toss in the mustard seeds and urad dal. let them crackle, turn a rich golden-brown, and become crispy.
5
Next, introduce the fragrant curry leaves, followed by the asafoetida, and then add the sweet potato chunks.
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