Ariso Recipes
Caramelized Banana Stuffed Crepes
Last update date: February 24, 2012
Relish in the culinary masterpiece that is Caramelized Banana Stuffed Crepes. This dish is an aromatic journey that tantalizes the senses, featuring Ripe Bananas, Crepe Batter. Beyond taste, it's a testament to the nourishing power of natural ingredients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.50 minutes.
Continental
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One of the ingredient used is not clean
Contains Maple Syrup.
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Ingredients
2
How To Cook?
1
To embark on creating the delightful caramelized banana stuffed crepes, initiate by gathering your ripe bananas and crepe batter.
2
Cut the ripe bananas into thin slices, ensuring they are uniform in size. set them aside.
3
In a skillet, melt the unsalted butter over medium heat.
4
Add the brown sugar to the melted butter, allowing it to dissolve and form a rich caramel.
5
Sprinkle the cinnamon powder into the caramel mixture, creating an aromatic and inviting flavor.
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