Ariso Recipes
Tropical Fruit Salad With Roasted Peanuts
Last update date: February 24, 2012
Enjoy the freshness of the tropics with this delightful fruit salad. Juicy papaya, vibrant pomegranate, citrusy oranges, and crisp cucumber come together in a harmonious blend. Drizzled with honey, a touch of lemon juice, and topped with roasted peanuts for that satisfying crunch. Perfect as a healthy snack or a light side dish.
20 minutes.
Continental
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Ingredients
4
How To Cook?
1
To prepare the tropical fruit salad with roasted peanuts, gather all the ingredients and ensure the fruits are properly washed and prepped.
2
In a large bowl, combine the papaya cubes, pomegranate arils, orange segments, and sliced cucumber.
3
Drizzle honey over the fruit mixture.
4
Season with salt and pepper to taste.
5
Squeeze fresh lemon juice over the salad to enhance the flavors.
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