Sweet Moong Dal Coconut Fritters
Sweet Moong Dal Coconut Fritters
Recipe By: 

Ariso Recipes

Sweet Moong Dal Coconut Fritters

Last update date: February 24, 2012

Enjoy Sweet Moong Dal Coconut Fritters - Crispy and sweet fritters made with green moong dal, coconut, and aromatic spices. A delightful snack for any occasion!

Total Time: 

1 hour and 30 minutes

Cuisine: 

Kerala

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Looks Clean

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All Ingredients used are safe and clean.

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How To Cook?


1

To begin making sweet moong dal coconut fritters, soak the green moong dal and set it aside.

2

Pressure cook the soaked moong dal with water for about 4 whistles until it is just cooked.

3

Once the pressure is naturally released, remove the cooked moong dal from the cooker.

4

In a saucepan, add jaggery and a little water to melt the jaggery completely.

5

Once the jaggery is melted, add cardamom powder and let it boil for 10 minutes.

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