Ariso Recipes
20 minutes.
Indian
Looks Clean
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To create the quick oats and milk fudge, start by placing the instant oatmeal and water in a blender.
Blend the mixture until it becomes a smooth texture.
Set a thin muslin cloth or cotton cloth over a bowl and strain the mixture through it.
Squeeze the cloth well to extract the oat milk, discarding any leftover oat pieces.
This will yield around 1.5 cups of oat milk.
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