Ariso Recipes
Savor the flavors of the Zesty Coriander Coconut Chutney, a perfect accompaniment to dosa or idli for breakfast or as a delightful snack with pakoras and tea. It's a blend of coconut, fresh coriander, and spices with a zesty twist of lime.
20 minutes.
Indian
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To prepare the zesty coriander coconut chutney, place grated coconut, fresh coriander, green chillies, ginger, and cumin powder in a mixer grinder.
Grind the ingredients into a smooth paste.
Once ground, transfer the chutney to a bowl.
Add lime or lemon juice to the chutney.
Mix well until all the flavors are combined.
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