Ariso Recipes
Spinach Quinoa Oats Chilla
Last update date: February 24, 2012
Indulge in the wholesome goodness of Spinach Quinoa Oats Chilla. A nutritious blend of spinach, quinoa, and oats flour, seasoned with aromatic spices, creates these delectable pancakes. Enjoy them with a side of green chutney or cooling curd raita for a delightful meal.
Indian
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Ingredients
1
How To Cook?
1
In a blender, add blanched spinach, onion, ginger, and garlic. blend to make a smooth puree.
2
Take a mixing bowl and add oats flour, quinoa flour, turmeric powder, garam masala, red chilli powder, salt, and the puree from the blender.
3
Gradually add water to the mixture and mix well to achieve a medium consistency batter.
4
Place a skillet on medium heat.
5
Pour 2 tablespoons of batter onto the heated skillet.
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