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Ariso Recipes

Savory Indian Herb and Spice Crackers

Last update date: February 24, 2012
Step into the realm of Savory Indian Herb and Spice Crackers. This dish is a sensory celebration of culinary finesse, featuring Whole Wheat Flour, Olive Oil. Beyond taste, it's elevating your well-being with every bite. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

1 hour and 20 minutes

Cuisine: 

Indian

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All Ingredients used are safe and clean.

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How To Cook?


1

To start preparing savory indian herb and spice crackers, combine whole wheat flour, olive oil, cumin seeds, and carom seeds in a mixing bowl.

2

Finely chop green onions and fresh cilantro leaves.

3

Add the chopped green onions and cilantro leaves to the flour mixture.

4

Gradually add water to the mixture and knead it into a firm dough. the dough should be smooth and pliable.

5

Preheat the oven to 350Êû≥f (175Êû≥c).

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