Ariso Recipes
10 minutes.
Indian
Looks Clean
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To create the nutty saffron milk elixir, start by coarsely grinding the almonds, pistachio nuts, and cashews separately. set them aside.
Grind the green cardamom pods along with the jaggery powder to form a fragrant and sweet mixture.
Now, combine all the dry fruit powders and the cardamom-jaggery blend. add a pinch of saffron strands to this mixture.
Thoroughly mix the ingredients until they are well incorporated, resulting in your special masala blend.
Whenever you're ready for a delightful treat, mix a spoonful of this nutty saffron milk elixir with your choice of milk. feel free to adjust the sweetness as per your preference.
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