Ariso Recipes
Minty Garlic Peanut Chutney
Last update date: February 24, 2012
Immerse yourself in the gourmet experience of Minty Garlic Peanut Chutney. This dish is a delightful symphony of tastes and textures, featuring Mint leaves, Garlic cloves. Beyond taste, it's crafted for both wellness and pleasure. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.40 minutes.
North Indian
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All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
To prepare the minty garlic peanut chutney, gather all the required ingredients.
2
In a mixer grinder jar, add the mint leaves, garlic cloves, ginger, green chilli, and roasted peanuts.
3
Add a small amount of water and grind the ingredients to form a smooth paste. be cautious not to add too much water, as the chutney should have a thick consistency.
4
Once the chutney is well blended and reaches the desired texture, transfer it to a serving bowl.
5
Your minty garlic peanut chutney is now ready to be served.
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