Ariso Recipes
40 minutes.
Italian
Looks Clean
Based on your Medical Conditions
Based on your Allergies/intolerances
Based on any other eating preferences you have
To start making broccoli and goat cheese pasta salad, bring a large pot of water to a boil.
Once the water is boiling, add a pinch of salt and the fusilli pasta.
Cook the pasta until it reaches an al dente texture, usually around 12-15 minutes.
Drain the pasta and rinse it under cold running water to stop the cooking process. drizzle a bit of olive oil over the pasta to prevent sticking.
In a pressure cooker, steam the broccoli florets with 2 tablespoons of water for 1 whistle. quickly release the pressure and cool the broccoli under running cold water to maintain its freshness and tenderness.
Know the real truth about your food. Stay informed and healthy, for free.
Certified nutritionists trust our food recommendations. Safe to say, so can you :)