Ariso Recipes
Homemade Spiced Tomato Jam
Last update date: February 24, 2012
Enjoy the sweet and tangy flavors of Homemade Spiced Tomato Jam, made from ripe tomatoes, sugar, and a touch of zesty lemon juice, with a hint of aromatic cinnamon.
50 minutes.
Indian
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One of the ingredient used is not clean
Contains White Granulated Sugar.
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Ingredients
10
How To Cook?
1
To prepare the homemade spiced tomato jam, start by washing the tomatoes thoroughly and making a small slit in a cross (x) shape at the end of each tomato.
2
Boil water in a large pot and turn off the heat. carefully place the tomatoes in the hot water and let them soak for 5 to 10 minutes.
3
This process will help in easily peeling off the tomato skins.
4
Remove the tomatoes from the hot water and allow them to cool. peel off the skin and discard it.
5
Squeeze out some of the juice and seeds from the tomatoes, saving the juice for other uses if desired.
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