Ariso Recipes
Herbed Garlic Twists
Last update date: February 24, 2012
Be captivated by the essence of Herbed Garlic Twists. This dish is a delightful symphony of tastes and textures, featuring All-Purpose Flour (Triticum aestivum), Instant Yeast. Beyond taste, it's melding nutritional richness with culinary art. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.2 hours and 40 minutes
Fusion
Ariso Intelligence
Relatively Clean
One of the ingredient used is not clean
Contains All Purpose Flour.
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Ingredients
2
How To Cook?
1
To start creating the herbed garlic twists, combine all-purpose flour, instant yeast, and baking powder in a mixing bowl.
2
Incorporate extra virgin olive oil, kosher salt, and brown sugar into the flour mixture.
3
Gradually add lukewarm water and knead the mixture into a smooth and elastic dough. cover the dough and let it rest in a warm place for about an hour or until it doubles in size.
4
While the dough is rising, prepare the herb-garlic mixture. melt the unsalted butter in a pan over low heat.
5
Add finely minced garlic, chopped fresh parsley, chopped fresh basil, and red pepper flakes to the melted butter. saut„© for a few minutes until the garlic is fragrant. remove from heat and set aside.
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