Chocolate Apple Crumble Muffins
Recipe By: 

Ariso Recipes

Chocolate Apple Crumble Muffins

Last update date: February 24, 2012

Indulge in the rich and delightful Chocolate Apple Crumble Muffins. These moist and chocolaty treats are infused with the sweet essence of apples and topped with a scrumptious cinnamon crumble. Perfect for a heavenly dessert or snack!

Cuisine: 

Indian

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Looks Clean

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Certain ingredients used are not clean

Contains Sugar Powder and Wheat flour, refined (Triticum aestivum).

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How To Cook?


1

Preheat the oven to 180 degrees celsius. in a medium bowl, mix butter and powdered sugar until well combined.

2

Add the egg and vanilla essence to the bowl and beat until smooth. sift in the all-purpose flour, cocoa powder, and baking powder. mix everything together until well combined.

3

Squeeze out the juice from the grated apple and add it to the muffin batter. stir well to incorporate the apple juice into the batter.

4

Fill silicone muffin molds with the batter, leaving some space at the top for the crumble.

5

In a separate bowl, mix butter, all-purpose flour, brown sugar, and cinnamon to make the crumble. sprinkle the crumble mixture over the batter in the muffin molds.

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