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Ariso Recipes

Baked Veggie & Oat Manchurian Sliders with Creamy Tomato Cheese Sauce

Last update date: February 24, 2012
Relish in the culinary masterpiece that is Baked Veggie & Oat Manchurian Sliders with Creamy Tomato Cheese Sauce. This dish is a delectable fusion that whispers tales of tradition and innovation, featuring Mini Whole Wheat Buns, Red Bell Pepper. Beyond taste, it's crafted for both wellness and pleasure. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

45 minutes.

Cuisine: 

Asian

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How To Cook?


1

To begin creating baked veggie & oat manchurian sliders with creamy tomato cheese sauce, slice the mini whole wheat buns in half.

2

Spread a thin layer of hummus on the bottom half of each bun.

3

Layer each bun with slices of red bell pepper, green zucchini, and red onion.

4

Place the top half of the bun over the vegetables, creating sliders.

5

In a mixing bowl, combine tomato ketchup and shredded mozzarella cheese to make a creamy tomato cheese sauce.

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