Ariso Recipes
Flaxseed and Strawberry Marble Cake
Last update date: February 24, 2012
Relish in the culinary masterpiece that is Flaxseed and Strawberry Marble Cake. This dish is a delectable fusion that whispers tales of tradition and innovation, featuring Wheat Flour (Triticum aestivum), Flaxseed Powder. Beyond taste, it's a testament to the nourishing power of natural ingredients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.45 minutes.
Continental
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Certain ingredients used are not clean
Contains Strawberry Fruit Powder and Caster Sugar.
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Ingredients
2
How To Cook?
1
To prepare the flaxseed and strawberry marble cake, gather all the ingredients and have them ready.
2
In a mixing bowl, combine the flaxseed powder with 9 tablespoons of water and stir well. allow this mixture to rest for 10 minutes until it becomes slimy, resembling an egg. this is your flax egg.
3
In another mixing bowl, cream the unsalted butter and caster sugar until it becomes light and fluffy.
4
Add milk to the butter-sugar mixture and continue mixing until the batter becomes creamy.
5
Add the wheat flour, baking powder, vanilla extract, and the prepared flaxseed egg to the butter-sugar mixture. gently mix everything until well combined.
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