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Recipe By: 

Ariso Recipes

Whole Wheat and Ragi Crepe with Muesli and Strawberry

Last update date: February 24, 2012

Enjoy the wholesome goodness of these nutritious crepes. They're filled with almond butter, crunchy muesli, and fresh strawberry slices for a delightful and healthy treat.

Total Time: 

20 minutes.

Cuisine: 

Continental

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Looks Clean

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All Ingredients used are safe and clean.

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How To Cook?


1

In a mixing bowl, combine whole wheat flour (atta) and finger millet (ragi) to create a nutritious flour mix.

2

To the flour mix, add an egg, vanilla extract, baking powder, and nutmeg powder.

3

Sprinkle a pinch of salt into the batter for taste enhancement.

4

Gradually add water to the batter while stirring continuously to create a smooth and lump-free consistency.

5

Heat a non-stick pan over medium heat and lightly grease it with oil or butter.

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