Recipe-Image
Recipe By: 

Ariso Recipes

Decadent Chocolate Flan Cake

Last update date: February 24, 2012
Let your taste buds be enchanted by Decadent Chocolate Flan Cake. This dish is a delectable fusion that whispers tales of tradition and innovation, featuring Refined Wheat Flour, Sugar. Beyond taste, it's melding nutritional richness with culinary art. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

1 hour and 20 minutes

Cuisine: 

Continental

Ariso Intelligence

info-icon-Image
Tick-icon.svg-Image

Relatively Clean

ArisoLogoMobile image
Dash-icon-Image

One of the ingredient used is not clean

Contains Refined Wheat Flour.

Download our App and instantly know if this item suits ‘your’ body!

Right-Tick-Image

Based on your Medical Conditions

Right-Tick-Image

Based on your Allergies/intolerances

Right-Tick-Image

Based on any other eating preferences you have

How To Cook?


1

To start preparing the decadent chocolate flan cake, preheat the oven to 350Êû≥f (175Êû≥c).

2

In a broad saucepan, melt 4 tablespoons of sugar over low heat until it caramelizes and turns brown.

3

Pour the caramelized sugar into the base of a bundt pan and swirl it around to coat the bottom evenly.

4

In a large mixing bowl, combine the refined wheat flour, sugar, cocoa powder, baking powder, baking soda, and salt. mix well to ensure all ingredients are blended.

5

Add the cake batter to the prepared bundt pan.

Read More

Choose Healthy With Us.

Know the real truth about your food. Stay informed and healthy, for free.

Ariso A Logo

Download the App Now

Certified nutritionists trust our food recommendations. Safe to say, so can you :)

Download Now
Google Play Store ImageApp Store Image
Contact-background image

Still have doubts?

Don’t worry we got you!

Contact Us