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Recipe By: 

Ariso Recipes

Creamy Vanilla Almond Breakfast Bowl

Last update date: February 24, 2012
Immerse yourself in the gourmet experience of Creamy Vanilla Almond Breakfast Bowl. This dish is a sensory celebration of culinary finesse, featuring Almond Meal, Water. Beyond taste, it's fortifying your body with essential nutrients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

20 minutes.

Cuisine: 

Continental

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Certain ingredients used are not clean

Contains Maple Syrup and Digestive Biscuit.

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How To Cook?


1

To create the creamy vanilla almond breakfast bowl, start by heating a saucepan and adding almond meal, water, and milk. cook together to create a thick, creamy porridge.

2

Stir constantly to prevent the porridge from sticking to the bottom of the pan.

3

Allow the almond porridge to cool completely, and then add maple syrup for sweetness, vanilla extract for flavor, and a dash of cinnamon powder.

4

Break the digestive biscuits into smaller pieces and set them aside.

5

Now, for the assembly of the creamy vanilla almond breakfast bowl, take a bowl or jar of your choice.

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