Ariso Recipes
Pesto Avocado Tomato Melt
Last update date: February 24, 2012
Relish in the culinary masterpiece that is Pesto Avocado Tomato Melt. This dish is a harmonious blend of exquisite flavors, featuring Whole Wheat Bread, Olive Oil. Beyond taste, it's melding nutritional richness with culinary art. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.25 minutes.
Continental
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Looks Clean
All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
To prepare the pesto avocado tomato melt, lightly brush one side of each bread slice with olive oil.
2
Heat a skillet or grill pan over medium heat.
3
Place the bread slices, oiled side down, on the hot skillet and toast them until they become lightly crispy.
4
Spread pesto sauce evenly on two of the toasted bread slices.
5
Layer the tomato slices on top of the pesto.
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