Ariso Recipes
Paneer, Grapes, and Dried Cherries Platter
Last update date: February 24, 2012
Immerse yourself in the gourmet experience of Paneer, Grapes, and Dried Cherries Platter. This dish is a delightful symphony of tastes and textures, featuring Paneer, Grapes, seeded, round, black (Vitis vinifera). Beyond taste, it's crafted for both wellness and pleasure. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.30 minutes.
Continental
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All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
To prepare the paneer, grapes, and dried cherries platter, cut the paneer into 1-inch cubes. you can also use a shaped cutter for a decorative touch.
2
In a bowl, mix the olive oil with chopped dill and parsley leaves.
3
Use a brush to lightly coat the paneer cubes or pieces with the herb-infused olive oil.
4
Take each halved grape and place it on top of a paneer cube.
5
Add a piece of chopped dried cherry on top of the grape.
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