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Recipe By: 

Ariso Recipes

Creamy Gingered Carrot Chowder

Last update date: February 24, 2012
Relish in the culinary masterpiece that is Creamy Gingered Carrot Chowder. This dish is a sensory celebration of culinary finesse, featuring Orange Carrots, Red Onion. Beyond taste, it's fortifying your body with essential nutrients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

25 minutes.

Cuisine: 

Continental

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All Ingredients used are safe and clean.

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How To Cook?


1

Begin preparing the creamy gingered carrot chowder by peeling and chopping the orange carrots, red onion, sweet potato, celery stalk, and fresh ginger.

2

Heat olive oil in a large saucepan over medium heat.

3

Add the chopped red onion and saut„© until it becomes translucent.

4

Stir in the ground coriander and continue to cook for another minute until fragrant.

5

Add the chopped carrots, sweet potato, celery, and ginger to the saucepan. stir them in the aromatic mixture.

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