Ariso Recipes
Whiskey-Glazed Scottish Dundee Cake
Last update date: February 24, 2012
Indulge in the rich flavors of Whiskey-Glazed Scottish Dundee Cake. This moist, fruit-filled delight has a hint of whiskey and a zesty orange glaze, making it a delightful treat for any occasion. Enjoy every bite of this classic Scottish dessert.
1 hour and 5 minutes
Scottish
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Certain ingredients used are not clean
Contains Icing Sugar and All Purpose Flour.
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Ingredients
1
How To Cook?
1
In a bowl, combine the chopped dried fruits and whiskey. refrigerate overnight. take it out 30 minutes before baking to bring it to room temperature.
2
Preheat the oven to 180ÔøΩc (350ÔøΩf).
3
Grease and line an 8-inch baking pan with butter and parchment paper.
4
Set aside 1 tablespoon of all-purpose flour. in a separate bowl, sift together the remaining all-purpose flour, almond flour, milk powder, and baking powder.
5
In a mixing bowl, cream together butter and sugar using a hand blender or a stand mixer with the paddle attachment. cream until light and fluffy, about 3-4 minutes, until the mixture turns pale in color.
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