Ariso Recipes
Mushroom Fenugreek Brown Rice
Last update date: February 24, 2012
Mushroom Fenugreek Brown Rice: A wholesome dish combining earthy brown rice, tender mushrooms, and aromatic fenugreek leaves for a flavorful meal.
55 minutes.
Indian
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Ingredients
12
How To Cook?
1
To prepare mushroom fenugreek brown rice, rinse the brown rice twice and soak it in water for about 30 minutes.
2
Drain the rice and add 2-1/2 cups of clean water to the soaked rice in a pressure cooker.
3
Pressure cook the rice for 2 whistles.
4
In a heavy-bottomed pan, heat sunflower oil.
5
Add garlic, onions, and green chilies. saute until the onions turn translucent.
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