Ariso Recipes
Healthy Beetroot Millet Paniyaram
Last update date: February 24, 2012
Nutrient-packed Beetroot Millet Paniyaram: Wholesome and delicious, these paniyarams combine beetroot, millet, and oats, making them a healthy and delightful snack or dessert.
3 hours and 10 minutes
Chettinad
Ariso Intelligence
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All Ingredients used are safe and clean.
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Ingredients
15
How To Cook?
1
To begin making the healthy beetroot millet paniyaram, soak the foxtail millet in warm water for 2-3 hours.
2
After soaking, drain the water completely and blend the millet in a mixer grinder until you get a smooth batter without adding water.
3
Add chopped beetroot to the millet batter and blend again until well combined.
4
Transfer the batter to a mixing bowl.
5
Add instant oatmeal, rice flour, baking powder, powdered jaggery, and cardamom powder to the bowl.
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