Ariso Recipes
Vanilla Caramel Custard
Last update date: February 24, 2012
Indulge in the creamy delight of Vanilla Caramel Custard. Rich, silky custard infused with the sweet elegance of caramel, this dessert is a perfect harmony of flavors. Enjoy its lusciousness with a drizzle of caramel sauce that will leave your taste buds craving for more.
55 minutes.
Italian
Ariso Intelligence
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All Ingredients used are safe and clean.
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Ingredients
6
How To Cook?
1
Preheat the oven to 180ÔøΩc.
2
In a heavy saucepan, heat 1/2 cup of sugar until it melts and turns golden brown.
3
Immediately divide the melted sugar syrup among six ramekins.
4
Tilt the ramekins to ensure the bottoms are evenly coated with caramel before it hardens.
5
In a medium bowl, whisk together the eggs, 1/4 cup of sugar, and vanilla essence.
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