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Recipe By: 

Ariso Recipes

Creamy Dill Cucumber Sandwich

Last update date: February 24, 2012
Immerse yourself in the gourmet experience of Creamy Dill Cucumber Sandwich. This dish is a delectable fusion that whispers tales of tradition and innovation, featuring Whole Wheat Bread, Cucumber, green, short (Cucumis sativus). Beyond taste, it's crafted for both wellness and pleasure. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

15 minutes.

Cuisine: 

Continental

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All Ingredients used are safe and clean.

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How To Cook?


1

To prepare the creamy dill cucumber sandwich, start by making the yogurt and dill spread. in a bowl, mix greek yogurt with dried oregano, red chilli flakes, dried thyme leaves, a pinch of salt, and chopped fresh dill.

2

Take a slice of whole wheat bread and spread a generous layer of the yogurt and dill mixture evenly over it.

3

Thinly slice the green cucumber and place the cucumber slices over the spread on the bread.

4

Take another slice of bread and spread some more yogurt and dill mixture on it. place this slice, spread side down, over the cucumber layer.

5

Repeat the same process for the remaining bread slices to make the other sandwiches.

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