Ariso Recipes
Spiced Pumpkin Creme Brulee
Last update date: February 24, 2012
Let your taste buds be enchanted by Spiced Pumpkin Creme Brulee. This dish is a harmonious blend of exquisite flavors, featuring Heavy Cream, Pumpkin. Beyond taste, it's crafted for both wellness and pleasure. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.40 minutes.
French
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One of the ingredient used is not clean
Contains White Granulated Sugar.
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Ingredients
2
How To Cook?
1
Preheat the oven to 160Êû≥c.
2
In a heatproof bowl, whisk together the egg yolks and 1/3 cup of granulated sugar using a hand mixer until well combined.
3
In a heavy-bottomed saucepan, warm the heavy cream until small bubbles just start to appear around the edges. stir in the pumpkin pie spice mix and let it cool for 8-10 minutes.
4
Gradually whisk the warm cream into the egg yolk mixture, making sure it is fully incorporated.
5
Mix in the pumpkin puree until smooth.
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