Ariso Recipes
Indulge in the goodness of High Protein Horse Gram Dosa, a nutritious and flavorful delight made with horse gram, rice, and a blend of spices. A protein-packed, South Indian classic!
16 hours
Konkan
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To make high protein horse gram dosa, clean and wash the rice, horse gram, and fenugreek seeds. soak them together in water for 5 hours.
Grind the soaked rice, horse gram, and fenugreek seeds with a little water until you get a thick batter. add salt and water as needed to achieve the desired consistency.
Heat a dosa tawa or griddle on medium heat. grease it lightly with oil.
Pour a ladleful of the batter onto the tawa and spread it evenly to form a thin dosa.
Drizzle some oil around the edges and cook the dosa until it turns golden and crispy on both sides.
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