Ariso Recipes
Coffee Walnut Delight Cake
Last update date: February 24, 2012
Relish in the culinary masterpiece that is Coffee Walnut Delight Cake. This dish is a sensory celebration of culinary finesse, featuring All-Purpose Flour (Maida), Granulated Sugar. Beyond taste, it's crafted for both wellness and pleasure. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.40 minutes.
Continental
Ariso Intelligence
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Certain ingredients used are not clean
Contains All Purpose Flour and White Granulated Sugar.
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Ingredients
2
How To Cook?
1
Preheat your oven to 180 degrees celsius (350 degrees fahrenheit).
2
Dissolve the instant coffee powder in 1/4 cup of hot water. set it aside.
3
In a large mixing bowl, combine yogurt (curd) and granulated sugar. whisk until the sugar is completely dissolved.
4
Add the baking soda and baking powder to the yogurt mixture, and whisk until it starts foaming up slightly.
5
Pour in the vegetable oil and the dissolved instant coffee mixture. mix until well combined.
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