Crispy Potato Chips
Recipe By: 

Ariso Recipes

Crispy Potato Chips

Last update date: February 24, 2012

Savor the simplicity of Crispy Potato Chips - Thinly sliced potatoes, paired, seasoned, and fried to golden perfection. A delightful and satisfying snack with a satisfying crunch. Enjoy the homemade goodness!

Total Time: 

20 minutes.

Cuisine: 

Indian

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Looks Clean

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All Ingredients used are safe and clean.

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How To Cook?


1

Start by thinly slicing the potatoes into round slices using a knife or a slicer.

2

Place all the potato slices on a flat surface, ensuring they are evenly spaced.

3

Make sure you have an even number of potato slices as they will be stacked in pairs.

4

Sprinkle salt on top of all the potato slices.

5

Sieve corn flour over half of the potato slices. brush the other half of the potato slices with egg white.

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