Ariso Recipes
Moist Red Velvet Cake with Cream Cheese Frosting
Last update date: February 24, 2012
Crispy Pan-Seared Bitter Gourd: Enjoy perfectly seasoned and golden-brown bitter gourd slices for a delightful and crunchy snack!
2 hours
Continental
Ariso Intelligence
Looks Clean
Certain ingredients used are not clean
Contains Icing Sugar, Wheat flour, refined (Triticum aestivum), Caster Sugar and Red Food Color.
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Ingredients
6
How To Cook?
1
Preheat your oven to 180ÔøΩc (350ÔøΩf). grease and line two round cake pans with parchment paper.
2
In a mixing bowl, cream the butter and caster sugar together until light and fluffy. add in the vanilla extract and mix until well combined.
3
Beat in the eggs, one at a time, until fully incorporated.
4
In a separate bowl, whisk together the all-purpose flour, corn flour, baking powder, and unsweetened cocoa powder.
5
Gradually add the dry ingredients to the wet ingredients, alternating with buttermilk. mix until just combined. be careful not to overmix.
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