Ariso Recipes
5 minutes.
Continental
Looks Clean
Based on your Medical Conditions
Based on your Allergies/intolerances
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To prepare the chikoo and yogurt smoothie, start by peeling and chopping the chikoo into smaller pieces.
In a blender, add the chopped chikoo, yogurt, honey, and ice cubes.
Blend the ingredients until you achieve a smooth and creamy consistency.
Taste the smoothie and adjust the sweetness by adding more honey if desired.
Pour the chikoo and yogurt smoothie into a glass and serve immediately.
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