Vegan Fudgy Chocolate Chunk Brownie
Recipe By: 

Ariso Recipes

Vegan Fudgy Chocolate Chunk Brownie

Last update date: February 24, 2012

Indulge in the delight of Vegan Fudgy Chocolate Chunk Brownies - rich, chocolatey, and perfectly gooey. Enjoy the decadence of this guilt-free dessert that's bound to satisfy your sweet cravings!

Total Time: 

1 hour and 0 minutes

Cuisine: 

Continental

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Looks Clean

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One of the ingredient used is not clean

Contains Wheat flour, refined (Triticum aestivum).

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How To Cook?


1

To begin making the vegan fudgy chocolate chunk brownie, preheat the oven to 180ÔøΩc and grease and dust a square baking dish. set it aside.

2

To make the flax meal egg replacer, combine 2 tablespoons of flax seed powder with 6 tablespoons of water. stir well and let the mixture rest for about 15 minutes. this will create a gel-like consistency similar to eggs.

3

In a large mixing bowl, sift the all-purpose flour, cocoa powder, baking powder, and salt. set it aside.

4

In another bowl or the bowl of a stand mixer, beat the vegan butter and sugar until light and fluffy.

5

Add the flax meal egg replacer and continue beating until the mixture is light and fluffy.

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