Vegan Banana Bread
Recipe By: 

Ariso Recipes

Vegan Banana Bread

Last update date: February 24, 2012

Indulge in the goodness of Vegan Banana Bread. This moist and flavorful treat is made with ripe bananas, wholesome ingredients, and a touch of warm spices. Perfect for a guilt-free snack or breakfast delight!

Total Time: 

45 minutes.

Cuisine: 

Indian

Ariso Intelligence

info-icon-Image
Tick-icon.svg-Image

Relatively Clean

ArisoLogoMobile image
Dash-icon-Image

One of the ingredient used is not clean

Contains Coconut Sugar.

Download our App and instantly know if this item suits ‘your’ body!

Right-Tick-Image

Based on your Medical Conditions

Right-Tick-Image

Based on your Allergies/intolerances

Right-Tick-Image

Based on any other eating preferences you have

How To Cook?


1

Preheat the oven to 180 degrees celsius (350 degrees fahrenheit) for 20 minutes.

2

Grease a bread loaf tin or a rectangular cake pan with coconut oil. you can use a rectangular cake pan measuring 7.5 x 4 x 2.5 inches or a round cake pan measuring 7.5 x 2 inches.

3

In a mixing bowl, take sliced bananas and coconut sugar.

4

Mash the bananas well with a vegetable masher or puree them using a hand blender or a regular blender.

5

Add coconut oil, vanilla extract, cinnamon powder, and nutmeg to the mashed bananas. mix thoroughly using a whisk or spatula until the oil is evenly incorporated with the banana puree.

Read More

Choose Healthy With Us.

Know the real truth about your food. Stay informed and healthy, for free.

Ariso A Logo

Download the App Now

Certified nutritionists trust our food recommendations. Safe to say, so can you :)

Download Now
Google Play Store ImageApp Store Image
Contact-background image

Still have doubts?

Don’t worry we got you!

Contact Us