Ariso Recipes
Cinnamon Apple Galette
Last update date: February 24, 2012
Savor the warmth of Cinnamon Apple Galettes, where thinly sliced apples meet sweet cinnamon-sugar, all wrapped in golden puff pastry. A delightful dessert that's both simple and delicious.
45 minutes.
Continental
Ariso Intelligence
Looks Clean
Certain ingredients used are not clean
Contains Demerara Sugar and Filo Pastry Sheets.
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Ingredients
4
How To Cook?
1
Preheat your oven to 200ÔøΩc and line a baking tray with parchment paper.
2
Clean the apple, remove the core, and slice it thinly.
3
In a small bowl, mix the ground cinnamon and demerara sugar.
4
Cut the puff pastry sheet into two equal portions and fold the edges of each portion by 1/4 inch (you can trim the edges if needed).
5
Place the pastry sheets on the prepared baking tray and arrange a layer of sliced apples down the middle of each pastry.
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