Ariso Recipes
Aromatic Punjabi Spice Fusion
Last update date: February 24, 2012
Let your taste buds be enchanted by Aromatic Punjabi Spice Fusion. This dish is a sensory celebration of culinary finesse, featuring Cumin Seeds, Cardamom Pods. Beyond taste, it's fortifying your body with essential nutrients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.30 minutes.
North Indian
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All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
To initiate the creation of the aromatic punjabi spice fusion, ensure that you gather all the specified ingredients in one place.
2
Preheat a skillet over medium heat and collectively roast all the ingredients (except ground ginger) on a low to medium heat until the fragrances of the spices become evident.
3
Ensure to stir continuously during roasting to prevent the spices from burning.
4
Once the spices have been properly roasted (approximately 4 to 5 minutes), turn off the heat and allow them to cool.
5
Once the spices have cooled down, employ a food grinder to transform them into a finely powdered mixture.
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