Invert Sugar
Ingredient
Last update date: May 23, 2024
Invert Sugar is an edible mixture of two simple sugarsÔøΩglucose & fructose that is made by heating sucrose with water. Overconsumption of any type of added sugar is associated with an increased risk of chronic conditions like heart disease, diabetes, liver disease, and obesity.
Ariso Intelligence
Looks clean but not Recommended
Generally, the ingredient is not OK to consume.
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