Chocolate Coated Confectionery
Ingredient
Last update date: May 23, 2024
Chocolate Confectionery is a quick source of carbohydrates, thus keeping hunger away. The antioxidants in dark chocolate have been shown to lower blood pressure, reduce the risk of clotting and increase blood circulation to the heart, thus lowering the risks of stroke.
Ariso Intelligence
Looks Clean
Generally, the ingredient seems OK to consume.
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